LEWIS AND CLARK
QUEEN CITYPALE ALE
TEN MILE CREEK BREWERY
SALMON FLYHONEY RYE
MADISON RIVER BREWING
BELTIAN WHITEWHEAT BEER
SCEPTER HEADIND/A PALE ALE
MILLTER LITE GUINNESS
BENT NAILIND/A PALE ALE
RED LODGE ALES
Ask your server about our seasonal beer options
Moscow Mule$6.00Made with High Ore from Headframe.
Mountain Mule $6.00Made with Big Horn Bourbon from Willie's.
Dam Stubborn Mule
Dam Stubborn Mule $7.50Made with High Ore and
Crabbie's ginger beer.
Dirty Dash Pot $7.50A twist on a Dark and Stormy. Made with Montana Rum from Winston, Crabbie's, and lime.
Made with Big Horn Bourbon, Chokecherry Liqueur, and a dash of orange bitters.
A margarita with a twist. Made with Destroying Angel.
Cemetery Island $5.50
A grown up Shirley Temple. Willie's Honey Moonshine with Sprite, grenadine, and a Moonshine soaked Bordeaux Cherry.
Dam Slinger $5.50
Anselmo Gin with triple sec, pineapple juice, lime, and a splash of Sprite.
Angels and Demons $4.00A shot of Destroying Angel Rye Whiskey and a sugared orange slice.
Dirty Be Y otch $4.00
Orphan Girl with a dash of Root Beer Schnapps.
Boats and Hoes$5.50
Bud Light and orange juice with a shot of Amaretto.
Hair of the Dog $4.50
A shot of Jose with a dash of habanero Tabasco, a green olive, and a Clamato back.